Fructose
產(chǎn)品概述
Fructose is a monosaccharide, chemically called
glucose fructose (D-fructose), which is a simple sugar that is naturally found
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Fructose has many uses. One of the main
functions is to sweeten foods and beverages. You may find fructose in a variety
of drinks, snacks, desserts, etc., because it makes food more delicious. In
addition, fructose is also used to make some health products and nutritional
supplements, because it does not cause blood sugar to rise as quickly as some
other sugar products, and it is suitable for some people who need to control
their blood sugar intake.
In
addition, fructose is also used as a carrier in some drugs to help the drug be
better delivered to the body and improve its efficacy. In some medical
examinations, fructose can also be used as a test substance to assess the
absorption capacity and health of the gut.
Overall, fructose is a sugar that both increases
the taste of your food and has some special applications, but it also needs to
be moderate in your intake to keep you healthy.
Nonproprietary Names: Fructose
Chemical Name: D-fructose
CAS accession number: 7660-25-5
EINECS Accession number: 200-333-3
Molecular Formula: C6H12O6
Molecular Weight: 180.157 g / mol
Structural Formula:
Synonyms: levanose
|
apparent condition |
white crystal |
|
total ash |
≤0.05% |
|
Aciity (in citric acid) |
≤0.025% |
|
melting point |
103-105°C |
|
moisture content |
≤0.5% |
For specific product specifications and MSDS, please contact the product manager.
Packaging: 25kg / bag, 20kg / bag
Storage: should be stored in a ventilated, dry, cool warehouse, should be fire prevention.
Shelf life: 2 years (not unsealed)
